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Indulge in a Bite of Heaven With Our Mouthwatering Recipe for Reese's Mini Peanut Butter Cup Cookies

Indulge in a Bite of Heaven With Our Mouthwatering Recipe for Reese's Mini Peanut Butter Cup Cookies

Are you a peanut butter lover longing for a new delicious recipe to satisfy your cravings? Well, look no further because we have the perfect solution for you! Our Reese's Mini Peanut Butter Cup Cookies will surely make your taste buds dance with delight.

Did you know that according to a survey, peanut butter is the second most popular spread in the US? That's right, and with our recipe, you can elevate your peanut butter experience to a whole new level.

Imagine sinking your teeth into a warm, soft cookie with melted mini peanut butter cups melting in your mouth. It's pure heaven, isn't it?

These cookies are not only heavenly but also easy to make. You only need a few ingredients, including butter, brown sugar, peanut butter, flour, baking powder, egg, vanilla extract, salt, and of course, Reese's Mini Peanut Butter Cups.

But wait, there's more! These cookies are perfect for any occasion - whether it's a lazy afternoon snack or a party dessert, they will surely impress your friends and family.

So why wait? Indulge in a bite of heaven with our mouthwatering recipe for Reese's Mini Peanut Butter Cup Cookies now! Head over to our website and get the full step-by-step guide on how to make these delectable treats.

Trust us, your taste buds will thank you for it.

Reese'S Mini Peanut Butter Cup Cookies Recipe
"Reese'S Mini Peanut Butter Cup Cookies Recipe" ~ bbaz

Indulge in a Bite of Heaven With Our Mouthwatering Recipe for Reese's Mini Peanut Butter Cup Cookies

If you're looking for a treat that combines the classic flavors of chocolate and peanut butter, look no further than our recipe for Reese's Mini Peanut Butter Cup Cookies. These bite-sized delights are sure to please any sweet tooth.

Ingredients:

  • 1 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 1 cup light brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups mini Reese's peanut butter cups

Instructions:

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Cream the butter, granulated sugar, and brown sugar together in a large bowl until light and fluffy, about 3-4 minutes.
  3. Add the eggs and vanilla extract and continue to beat until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually beat the dry ingredients into the butter mixture until just combined.
  5. Chop the mini peanut butter cups into small pieces and fold them into the dough.
  6. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each ball slightly with your palm.
  7. Bake for 10-12 minutes until the edges are golden brown and the centers are just set. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition:

Serving Size: 1 cookie | Calories: 130 | Total Fat: 6g | Saturated Fat: 4g | Trans Fat: 0g | Cholesterol: 20mg | Sodium: 85mg | Total Carbohydrates: 18g | Dietary Fiber: 0g | Sugars: 12g | Protein: 2g

Indulge in the heavenly combination of chocolate and peanut butter with our mini Reese's peanut butter cup cookies. These bite-sized treats are perfect for parties, after-school snacks, or anytime you need a smile. Give them a try and taste the magic for yourself!

Thank you for reading our blog post on how to make delicious Reese's Mini Peanut Butter Cup Cookies. We hope that you are excited to try out this recipe in your own kitchen and share it with your friends and family.

Indulging in a bite of heaven has never been easier, thanks to the sweet and savory combination of peanut butter and chocolate in these delectable cookies.

If you have any questions or comments, please feel free to leave them below. And remember, always keep a stash of Reese's Mini Peanut Butter Cups in your pantry for those moments when you need a quick and satisfying dessert!

Happy baking!

Looking for a delicious and easy dessert recipe? Indulge in a bite of heaven with our mouthwatering recipe for Reese's Mini Peanut Butter Cup Cookies! Here are some common questions people ask about this recipe:

  • What ingredients do I need to make Reese's Mini Peanut Butter Cup Cookies?
  • How long does it take to make these cookies?
  • Can I use regular peanut butter cups instead of mini ones?
  • How many cookies does this recipe yield?
  • Can I freeze these cookies?

Answers:

  1. To make these cookies, you'll need all-purpose flour, baking soda, salt, unsalted butter, creamy peanut butter, granulated sugar, brown sugar, eggs, vanilla extract, Reese's Mini Peanut Butter Cups, and chocolate chips.
  2. The total time to make these cookies is about 45 minutes, including prep and bake time.
  3. Yes, you can use regular peanut butter cups if you can't find mini ones. Just chop them into small pieces before adding them to the cookie dough.
  4. This recipe yields about 36 cookies.
  5. Yes, you can freeze these cookies. Simply place them in an airtight container or freezer bag and store them in the freezer for up to 3 months. When ready to eat, thaw them at room temperature for a few hours.
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