Are you tired of the same old breakfast routine? Do you crave something new and exciting to start your day off right? Look no further than this delectable egg cake recipe!

Not only is this dish delicious, it's also a nutritious way to fuel up for the day ahead. Eggs are a great source of protein, essential vitamins, and minerals. And with a recipe as easy as this, you'll never have to settle for boring breakfast options again.

But don't just take our word for it. A recent study showed that people who incorporate eggs into their morning routine feel fuller for longer and have more energy throughout the day. So why not give it a try?

This egg cake recipe is versatile and can be customized to fit your taste preferences. You can add in vegetables, cheese, or even bacon to make it extra savory. And the best part? It's perfect for meal prep - so you can whip up a big batch on Sunday and have breakfast ready to go all week long.

So what are you waiting for? Fluff up your morning routine with this delectable egg cake recipe and start your day off right. Your taste buds (and your body) will thank you.

"Egg Cake Recipe" ~ bbaz

Fluff Up Your Morning Routine with This Delectable Egg Cake Recipe

Ingredients:

• 8 large eggs
• 1/2 cup of milk
• 1/2 cup of all-purpose flour
• 1/2 teaspoon of baking powder
• 1/4 teaspoon of salt
• 2 tablespoons of unsalted butter
• 1/4 cup of shredded cheddar cheese
• 1/4 cup of chopped cooked ham
• 1/4 cup of sliced green onions

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, whisk together the eggs and milk.
3. Add in the flour, baking powder, and salt to the egg mixture. Whisk until the batter is smooth.
4. Melt the butter in a 10-inch oven-safe skillet over medium heat.
5. Pour batter into the skillet and then sprinkle the cheddar cheese, chopped ham, and sliced green onions on top of the batter.
6. Bake for about 18-20 minutes or until golden brown and puffy.
7. Serve hot and enjoy!

Nutrition:

Serving Size: 1 slice
Calories: 180
Fat: 12g
Carbohydrates: 6g
Protein: 13g

This egg cake recipe is the perfect addition to your breakfast routine, especially on weekends when you have more time to enjoy your morning meal. This dish is easy to make, uses simple ingredients, and is bursting with flavor. The combination of fluffy eggs, melted cheese, savory ham, and crisp green onions is irresistible.So, the next time you're looking for a delicious and satisfying breakfast recipe, give this egg cake recipe a try. Your taste buds will thank you!

Fluff Up Your Morning Routine with This Delectable Egg Cake Recipe

Fluff Up Your Morning Routine with This Delectable Egg Cake Recipe

Starting your day off on the right foot is essential for a productive and enjoyable day, and what better way to do that than with a delicious breakfast? This egg cake recipe will not only satisfy your appetite but will also impress your taste buds.

To start, gather the following ingredients:

• 6 eggs
• 1/2 cup of milk
• 1/2 cup of flour
• 1/2 teaspoon of baking powder
• 1/2 teaspoon of salt
• 1/4 teaspoon of pepper
• 1/2 cup diced vegetables of your choice (such as bell peppers, onions, mushrooms)
• 1/2 cup of shredded cheese

First, preheat your oven to 375 degrees Fahrenheit. Next, in a large mixing bowl, whisk together the eggs, milk, flour, baking powder, salt, and pepper until the batter is smooth. Then add in the diced vegetables and shredded cheese and fold them into the batter.

Grease a 9-inch cake pan or pie dish and pour the egg mixture into it. Bake for 25-30 minutes or until the cake is golden brown on top and set in the middle. Once done, remove from the oven and let cool for a few minutes before serving.

Enjoy this savory egg cake by itself or with some toast on the side. You can even make it ahead of time and reheat it for a quick and easy breakfast during the week.

Thank you for visiting our blog! We hope you try out this recipe and let us know how it turns out. Have a great day!

People Also Ask about Fluff Up Your Morning Routine with This Delectable Egg Cake Recipe:

• What ingredients do I need to make this egg cake recipe?
• Can I add other vegetables or meats to this recipe?
• How long does it take to bake this egg cake?
• Can I make this egg cake ahead of time?
• Can I freeze this egg cake?

1. To make this egg cake recipe, you will need eggs, milk, flour, baking powder, salt, pepper, bell peppers, onions, and cheese.
2. Yes, you can add any vegetables or meats that you like to this recipe. Some popular additions include spinach, mushrooms, bacon, and sausage.
3. The baking time for this egg cake is approximately 30-35 minutes.
4. Yes, you can make this egg cake the night before and reheat it in the morning for a quick and easy breakfast.
5. Yes, you can freeze this egg cake. To reheat, simply thaw in the refrigerator overnight and reheat in the oven or microwave.

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