Indulge in Yuletide Magic with our Scrumptious Gingerbread House Cookie Recipe!
Indulge in Yuletide Magic with our Scrumptious Gingerbread House Cookie Recipe!
Are you looking for a recipe to brighten up your holiday season? Are you tired of the same old boring dessert options? Look no further! Our gingerbread house cookie recipe is sure to delight and impress all your friends and family.
Who doesn't love the smell of freshly-baked gingerbread filling their home during the holiday season? According to a recent survey, gingerbread is one of the top three favorite baked goods during the holidays. So why not try making your very own gingerbread house cookies this year?
You may be thinking that making gingerbread houses is difficult and time-consuming, but with our easy-to-follow recipe, it's simpler than ever! And the best part? You can customize your gingerbread houses to your heart's content, making them the perfect centerpiece for any holiday gathering.
Gingerbread houses are not only delicious, but they also bring out the childlike wonder and magic of the holiday season. Just imagine your loved ones' faces when they see your beautifully decorated gingerbread house sitting on the dessert table.
So what are you waiting for? Get into the holiday spirit and indulge in our scrumptious gingerbread house cookie recipe. Your taste buds (and guests) will thank you, and you'll have a magical and memorable holiday season to cherish forever.
"Gingerbread House Cookie Recipe" ~ bbaz
Indulge in Yuletide Magic with our Scrumptious Gingerbread House Cookie Recipe!
The holiday season is never complete without the delightful aroma of freshly baked gingerbread. This festive cookie is not only tasty but also fun to make with your family and friends. At this time of the year, you can go all out with your decorations and create a gingerbread house that will rival any bakery. Here is an easy recipe for making your very own gingerbread house cookies.
Ingredients:
- 3 cups of all-purpose flour
- 1 ½ teaspoons of baking powder
- ¾ teaspoon of baking soda
- ¼ teaspoon of salt
- 1 tablespoon of ground ginger
- 1 ¾ teaspoons of ground cinnamon
- ¼ teaspoon of ground cloves
- 6 tablespoons of unsalted butter (room temperature)
- ¾ cup of dark brown sugar
- 1 large egg
- ½ cup of molasses
Instructions:
- Begin by preheating your oven to 350°F (180°C).
- In a medium-sized mixing bowl, whisk together the flour, baking powder, baking soda, salt, ginger, cinnamon, and cloves. Set aside.
- In a separate large mixing bowl, cream together the butter and brown sugar until light and fluffy. Beat in the egg and molasses until well combined.
- Add the dry mixture a little at a time to the wet mixture until thoroughly combined.
- Divide the dough in two and wrap each half in plastic wrap. Place in the refrigerator for at least 30 minutes, or until firm.
- Roll out each dough portion between two sheets of parchment paper until it is about ¼ inch (0.6 cm) thick.
- Use a cookie cutter to cut out house-shaped pieces. Then use a small knife to cut out doors and windows.
- Place the shapes on a lined baking sheet and bake for 10-12 minutes, or until the edges are slightly browned.
- Allow the cookies to cool completely before decorating.
Nutrition:
One serving of our gingerbread house cookies (1 cookie) contains approximately:
- Calories: 180
- Total Fat: 5g
- Sodium: 180mg
- Total Carbohydrates: 31g
- Dietary Fiber: 1g
- Sugars: 15g
- Protein: 2g
With our scrumptious gingerbread house cookies, you can experience the true magic of the holiday season. Enjoy making beautiful edible homes with your loved ones, and be sure to share this delightful treat with family and friends!
Indulge in Yuletide Magic with our Scrumptious Gingerbread House Cookie Recipe!
Thank you for taking the time to read our blog on how to make a delicious Gingerbread House Cookie this holiday season. We hope that our recipe and tips have inspired you to create your very own magical gingerbread creation with your loved ones.
Remember, the secret ingredient to any holiday recipe is the love and joy that you pour into it. So take the time to indulge in the Yuletide magic and have fun creating unforgettable memories with family and friends as you bake and decorate your Gingerbread House Cookie.
We wish you a wonderful holiday season filled with warmth, love, and lots of delicious treats! Happy baking!
People also ask about Indulge in Yuletide Magic with our Scrumptious Gingerbread House Cookie Recipe!
- What is the origin of gingerbread houses?
- What ingredients are needed for the gingerbread house cookies?
- How long does it take to make the gingerbread house cookies?
- Can I use royal icing to decorate the gingerbread house?
- Can I substitute molasses with honey?
Gingerbread houses originated in Germany during the 16th century. They were inspired by the fairy tale of Hansel and Gretel, where the siblings stumble upon a house made of gingerbread and candy in the forest.
The ingredients needed for the gingerbread house cookies include flour, brown sugar, butter, molasses, egg, ground ginger, cinnamon, baking powder, and salt.
The total time needed to make the gingerbread house cookies is around 2 hours, including preparation, baking, and decorating.
Yes, royal icing is the best type of icing to use when decorating a gingerbread house. It hardens quickly and holds the structure of the house together.
Yes, you can substitute molasses with honey. However, the flavor of the cookies may be slightly different.