Looking for an easy and delicious dinner recipe? Try this Slow Cooker Chicken Parmesan. Tender chicken coated in a flavorful tomato sauce and topped with melted mozzarella cheese.

Looking for a delicious and easy Slow Cooker Chicken Parmesan Recipe? Look no further! This recipe is perfect for those busy weeknights when you want a tasty home-cooked meal without spending hours in the kitchen. Plus, it's a great way to use up any extra chicken you might have on hand. With a few simple ingredients and a slow cooker, you can have this classic Italian dish on your dinner table in no time. So, grab your apron and let's get cooking!

Introduction

Slow cooker chicken parmesan is a simple and tasty recipe that can be made by anyone with a slow cooker. This recipe is perfect for those who love Italian food and want to try something new. It requires minimal preparation time and is perfect for busy weeknights. In this article, we will guide you through the steps of making slow cooker chicken parmesan.

Ingredients

Before starting the recipe, it is necessary to gather all the ingredients. Here are the ingredients for slow cooker chicken parmesan:

4 boneless, skinless chicken breasts
1 cup of breadcrumbs
1 cup of grated Parmesan cheese
1 tablespoon of Italian seasoning
1 teaspoon of garlic powder
1 jar of marinara sauce
1 cup of shredded mozzarella cheese
Salt and pepper to taste

Instructions

Step 1: Prepare the chicken breasts

The first step in making slow cooker chicken parmesan is to prepare the chicken breasts. Rinse the chicken breasts under cold water and pat them dry with a paper towel. Season the chicken breasts with salt and pepper to taste.

Step 2: Mix the dry ingredients

In a bowl, mix the breadcrumbs, grated Parmesan cheese, Italian seasoning, and garlic powder together.

Step 3: Coat the chicken breasts

Dip each chicken breast into the dry ingredients mixture, making sure to coat each side evenly. Place the coated chicken breasts in the slow cooker.

Step 4: Add the marinara sauce

Pour the jar of marinara sauce over the chicken breasts in the slow cooker.

Step 5: Cook on low heat

Cook the chicken breasts on low heat for 6-8 hours or on high heat for 3-4 hours. The chicken should be cooked through and tender.

Step 6: Add shredded mozzarella cheese

Sprinkle the shredded mozzarella cheese over the chicken breasts in the slow cooker. Cover the slow cooker with its lid and let the cheese melt for 10-15 minutes.

Step 7: Serve

Slow cooker chicken parmesan is now ready to be served. You can serve it over cooked pasta or with a side of vegetables.

Tips

Tip 1: Add a little bit of sugar

If you find the marinara sauce too acidic, you can add a little bit of sugar to balance out the flavor.

Tip 2: Use panko breadcrumbs

Panko breadcrumbs will give the chicken breasts a crispier texture than regular breadcrumbs.

Tip 3: Use fresh herbs

If you have fresh herbs on hand, such as basil or parsley, you can chop them up and sprinkle them over the chicken breasts before serving for added flavor.

Conclusion

Slow cooker chicken parmesan is a delicious and easy recipe that can be made by anyone with a slow cooker. With minimal preparation time, this recipe is perfect for busy weeknights when you want a quick and tasty meal. By following these simple steps, you can make slow cooker chicken parmesan that is sure to impress your family and friends.

Slow Cooker Chicken Parmesan Recipe

If you're looking for an easy and delicious way to cook chicken, try this Slow Cooker Chicken Parmesan recipe. With just a few simple ingredients and minimal preparation, you can have a comforting and flavorful meal ready in no time. Follow these instructions to make the perfect slow cooker chicken Parmesan.

1. Preparing the chicken

Begin by cleaning and trimming the chicken breasts, removing any excess fat and skin. Slice each breast horizontally to make them thinner and easier to cook. Season them with salt and black pepper to taste.

2. Making the tomato sauce

In a separate bowl, mix the tomato puree with Italian herbs, garlic powder, onion powder, and salt. Add some water to dilute it a bit, and stir well.

3. Assembling the slow cooker

Grease the bottom and sides of the slow cooker with some olive oil or cooking spray. Pour a thin layer of the tomato sauce to cover the bottom.

4. Adding the layers

Place the chicken breasts over the tomato sauce, making sure they don't overlap. Pour some more tomato sauce over the chicken, spreading evenly. Sprinkle some grated Parmesan cheese on top.

5. Covering and cooking

Cover the slow cooker with the lid and set it to low heat. Cook for 4-6 hours, until the chicken is tender and fully cooked.

6. Checking the chicken's doneness

Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (74°C) before consuming it.

7. Adding cheese and breadcrumbs

Once the chicken is cooked, sprinkle some shredded mozzarella cheese and breadcrumbs on top of it. Spread them evenly to cover the entire surface.

8. Broiling the chicken Parmesan

Place the slow cooker's ceramic container under the broiler for 2-3 minutes, until the cheese is melted and bubbly, and the breadcrumbs turn golden brown. Be careful not to burn it.

9. Serving the dish

Use a spatula or tongs to remove the chicken Parmesan from the slow cooker. Divide it into portions and serve it hot, with some garnish of fresh basil leaves if desired.

10. Storing the leftovers

Store any leftover chicken Parmesan in an airtight container in the fridge for up to 3 days. Reheat it in the microwave or oven before consuming it. Avoid freezing it, as the texture might suffer.Overall, this Slow Cooker Chicken Parmesan recipe is a great way to enjoy a classic Italian dish with minimal effort and maximum flavor. Give it a try and impress your family and friends with your cooking skills.

Let me tell you about the Slow Cooker Chicken Parmesan Recipe. This is a classic Italian dish that is loved by many. But, what makes this recipe even better is that it can be made in a slow cooker! Yes, you heard it right. The slow cooker does all the work for you, and you end up with a delicious meal that is perfect for any occasion.

If you are a fan of Italian cuisine, then you must try this recipe. It is easy to make and requires only a few simple ingredients. Here are the instructions on how to make Slow Cooker Chicken Parmesan:

First, season your chicken breasts with salt and pepper.
In a bowl, mix together breadcrumbs, parmesan cheese, and Italian seasoning.
Dip each chicken breast in the breadcrumb mixture until fully coated.
Place the chicken breasts in the slow cooker.
Pour marinara sauce over the chicken breasts.
Cook on low heat for 6-8 hours or high heat for 3-4 hours.
Sprinkle shredded mozzarella cheese over the chicken breasts.
Cover the slow cooker and cook for another 10-15 minutes until the cheese is melted.
Garnish with fresh basil leaves and serve hot with your choice of pasta or garlic bread.

The instructions are simple and easy to follow. Now, let's talk about the tone and voice of this recipe. As an AI language model, I don't have a specific tone of voice, but I can suggest a friendly and inviting tone. This recipe can be presented in a conversational tone to create a personal connection with the readers. The use of bullet points and numbering helps to break down the recipe into easy-to-follow steps, making it less intimidating for beginners.

In conclusion, the Slow Cooker Chicken Parmesan Recipe is a must-try for anyone who loves Italian cuisine. It is a simple and delicious recipe that can be made in a slow cooker, saving you time and effort. The instructions are easy to follow, and the tone is friendly and inviting. Give it a try and let me know how it turns out!

Thank you for taking the time to visit our blog and read through our Slow Cooker Chicken Parmesan recipe. We hope that you found these instructions easy to follow and that you are eager to give this delicious dish a try in your own kitchen.

As we mentioned in the article, this recipe is perfect for busy weeknights when you want to serve up something tasty and satisfying without spending hours in the kitchen. By using a slow cooker, you can set it and forget it, allowing the chicken to cook low and slow until it's tender and juicy.

We also encourage you to get creative with this recipe and make it your own. Whether you prefer to use homemade marinara sauce or switch up the type of cheese you use, there are plenty of ways to put your own spin on this classic Italian dish. Don't be afraid to experiment and discover new flavor combinations!

Once again, thank you for visiting our blog and we hope that you have enjoyed learning about this Slow Cooker Chicken Parmesan recipe. We would love to hear from you if you try it out at home, so feel free to leave us a comment or send us a message. Happy cooking!

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People Also Ask About Slow Cooker Chicken Parmesan Recipe:

How long does it take to cook slow cooker chicken parmesan?

The cooking time for slow cooker chicken parmesan is typically 4-5 hours on low heat or 2-3 hours on high heat. However, cooking times may vary depending on the size and thickness of the chicken breasts.

Can I use frozen chicken in slow cooker chicken parmesan?

Yes, you can use frozen chicken in slow cooker chicken parmesan, but it will increase the cooking time. It is recommended to thaw the chicken breasts before cooking for even and safe cooking.

Do I need to brown the chicken before adding it to the slow cooker?

Browning the chicken before adding it to the slow cooker is optional, but it can enhance the flavor and texture of the dish. If you choose not to brown the chicken, simply season it with salt and pepper before placing it in the slow cooker.

What kind of cheese should I use for slow cooker chicken parmesan?

Traditionally, mozzarella and Parmesan cheese are used for chicken parmesan. However, you can also use other types of cheese such as provolone or a blend of Italian cheeses.

What should I serve with slow cooker chicken parmesan?

Slow cooker chicken parmesan pairs well with pasta, garlic bread, or a side salad. You can also serve it with steamed vegetables or roasted potatoes for a complete meal.