Looking for a delicious and easy chicken salad recipe? Check out Pioneer Woman's version that's sure to become a new favorite!

The Pioneer Woman Chicken Salad Recipe is a must-try for any chicken salad enthusiast. If you're tired of the same old boring chicken salad, this recipe will blow your taste buds away. First off, it's incredibly easy to make and requires minimal effort. Plus, the combination of juicy chunks of chicken, crunchy celery, and sweet grapes creates a mouthwatering texture that'll leave you wanting more. But what really sets this recipe apart is the addition of toasted almonds and a delicious dressing made with sour cream and mayo. Trust us, once you try this Pioneer Woman Chicken Salad Recipe, you'll never go back to your old recipe.

Introduction

Pioneer Woman Chicken Salad Recipe is an easy and delicious recipe that you can prepare at home. This recipe is perfect for lunch or dinner and can be enjoyed by everyone. The recipe consists of a combination of chicken, vegetables, and dressing.

Ingredients

For the Salad

4 cups cooked chicken, shredded
1/2 cup celery, chopped
1/2 cup red onion, chopped
1/2 cup dried cranberries
1/2 cup pecans, chopped

For the Dressing

1 cup mayonnaise
1/2 cup sour cream
2 tablespoons Dijon mustard
2 tablespoons honey
1 tablespoon apple cider vinegar
1/2 teaspoon salt
1/4 teaspoon black pepper

Instructions

Step 1: Cook the Chicken

Cook the chicken in boiling water for 15-20 minutes or until cooked through. Once cooked, remove from heat and let it cool down to room temperature. Shred the chicken into small pieces using a fork and set it aside.

Step 2: Prepare the Vegetables

Chop the celery and red onion into small pieces and add them to a large mixing bowl. Add the dried cranberries and chopped pecans to the mixing bowl and mix well.

Step 3: Make the Dressing

In a separate mixing bowl, whisk together mayonnaise, sour cream, Dijon mustard, honey, apple cider vinegar, salt, and black pepper. Mix well until all ingredients are combined.

Step 4: Combine All Ingredients

Add the shredded chicken to the mixing bowl with the vegetables. Pour the dressing over the chicken and vegetables and mix well until all ingredients are combined.

Step 5: Chill and Serve

Cover the mixing bowl with a plastic wrap and chill in the refrigerator for at least an hour before serving. Once chilled, serve the Pioneer Woman Chicken Salad Recipe on a bed of lettuce or in a sandwich.

Tips

Tip 1: Use Rotisserie Chicken

If you don’t have the time to cook the chicken, use rotisserie chicken instead. Shred the chicken and use it in the recipe as per instructions.

Tip 2: Add More Vegetables

Add more vegetables to the recipe to make it more nutritious. You can add carrots, cucumber, bell peppers, or any other vegetables of your choice.

Tip 3: Store it Properly

Store the Pioneer Woman Chicken Salad Recipe in an airtight container in the refrigerator for up to 3 days. Do not freeze the salad as it will change the texture of the chicken and vegetables.

Conclusion

Pioneer Woman Chicken Salad Recipe is a simple and delicious recipe that you can prepare at home. It is perfect for lunch, dinner, or even as a snack. The combination of chicken, vegetables, and dressing makes it a nutritious and satisfying meal. Follow the instructions and tips above to make the perfect Pioneer Woman Chicken Salad Recipe every time. Enjoy!

Gather the ingredients

To make Pioneer Woman Chicken Salad Recipe, gather all the ingredients beforehand. You will need chicken breasts, celery, red onion, red grapes, mayonnaise, Greek yogurt, Dijon mustard, honey, lemon juice, salt, pepper, and fresh herbs. Make sure to measure the ingredients accurately to ensure the perfect balance of flavors.

Cook the chicken

Cook the chicken breasts until they are fully cooked and tender. You can use any cooking method you prefer, like grilling, baking, or poaching. Once the chicken is done, let it cool down before preparing the salad.

Let the chicken cool

Allow the chicken to cool down completely before using it in the salad. This step is crucial because hot chicken can wilt the veggies and make the dressing runny. You can speed up the cooling process by placing the cooked chicken in the fridge for a few minutes.

Chop the veggies

Chop the celery, red onion, and red grapes into small pieces. The size of the veggies should be bite-sized so that they blend well with the chicken and dressing. You can also add other veggies like carrots, cucumbers, or bell peppers if you like.

Prepare the dressing

Combine mayonnaise, Greek yogurt, Dijon mustard, honey, and lemon juice to make the dressing. Mix the ingredients well to get a smooth and creamy texture. Adjust the amount of honey and lemon juice according to your taste preference.

Mix the ingredients

Mix the cooked and chopped chicken, veggies, and dressing together in a bowl. Use a spatula or a spoon to fold the ingredients gently so that the chicken doesn't break apart. Make sure the dressing coats all the ingredients evenly.

Add seasoning

Season the salad with salt, pepper, and fresh herbs to taste. You can use any herbs you like, such as parsley, cilantro, or thyme. The seasoning will enhance the flavor of the salad and make it more flavorful.

Chill the salad

Cover the bowl with foil and refrigerate for at least an hour before serving. This step will allow the flavors to meld together and make the salad taste even better. You can also make the salad a day ahead and refrigerate overnight for a hassle-free meal.

Serve and enjoy

Mix the salad again before serving it to your guests for a flavorful meal. You can serve the Pioneer Woman Chicken Salad Recipe with bread, crackers, or on top of lettuce leaves. The salad is perfect for a picnic, potluck, or a family dinner.

Store leftovers

Store the leftover salad in an airtight container in the refrigerator for up to three days. The chicken salad makes a great lunch or snack option and can be eaten cold or at room temperature. Make sure to label the container with the date and contents for easy identification.

Once upon a time, there was a woman who lived in the pioneer days. She had to make do with what she had and create meals that were filling and tasty. One of her go-to recipes was her famous Pioneer Woman Chicken Salad Recipe.

As the story goes, this recipe was passed down from generation to generation and remained a family favorite. It was simple, yet delicious, and always satisfied hungry stomachs.

Nowadays, you can find the Pioneer Woman Chicken Salad Recipe online and try it out for yourself. Here are some instructions to help you recreate this classic dish:

Ingredients:

4 cups of cooked, shredded chicken
1 cup of mayonnaise
1/2 cup of sour cream
2 tablespoons of lemon juice
1 tablespoon of Dijon mustard
1 teaspoon of garlic powder
1/2 teaspoon of onion powder
1/2 teaspoon of paprika
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/2 cup of chopped celery
1/2 cup of chopped green onions
1/2 cup of chopped pecans
1/2 cup of dried cranberries

Instructions:

In a large mixing bowl, combine the mayonnaise, sour cream, lemon juice, Dijon mustard, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
Add the shredded chicken to the bowl and stir until it is coated in the dressing.
Add the chopped celery, green onions, pecans, and dried cranberries. Mix until everything is evenly distributed.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving.

The Pioneer Woman Chicken Salad Recipe is perfect for a quick lunch or as a dish to bring to a potluck. The instructions are easy to follow and the tone is friendly and welcoming. Give this recipe a try and taste a bit of history!

Thank you for taking the time to read about Pioneer Woman's Chicken Salad recipe. I hope that you found the instructions to be clear and easy to follow. This chicken salad is a delicious and satisfying dish that can be enjoyed any time of year. Whether you are making it for yourself or for a group of friends, this recipe is sure to please.

As you may have noticed, this recipe includes a few unique ingredients that really make it stand out from other chicken salad recipes. The addition of apple, grapes, and pecans provides a sweet and crunchy contrast to the tender chicken. The dressing, which includes mayonnaise, sour cream, and Dijon mustard, adds a tangy and creamy element that ties everything together.

If you decide to give this recipe a try, I encourage you to make it your own by adjusting the ingredients to suit your taste preferences. You might try substituting almonds for pecans, or adding a bit of chopped celery for extra crunch. Whatever modifications you make, I'm sure you'll end up with a delicious and satisfying meal.

Once again, thank you for reading about Pioneer Woman's Chicken Salad recipe. I hope that you enjoy making and eating this dish as much as I do. Happy cooking!

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People Also Ask About Pioneer Woman Chicken Salad Recipe

What ingredients are needed for Pioneer Woman Chicken Salad Recipe?
The ingredients needed for Pioneer Woman Chicken Salad Recipe are:
- 4 cups chopped cooked chicken breast
- 1 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup diced celery
- 1/2 cup diced red onion
- 1/2 cup dried cranberries or cherries
- 1/2 cup chopped pecans or walnuts
- Bread or crackers for serving
How to make Pioneer Woman Chicken Salad?
To make Pioneer Woman Chicken Salad, follow these instructions:
1. In a large bowl, mix together mayonnaise, sour cream, lemon juice, Dijon mustard, honey, salt and black pepper.
2. Add chopped chicken, celery, red onion, dried cranberries or cherries, and chopped pecans or walnuts. Mix well.
3. Cover and refrigerate for at least 30 minutes before serving.
4. Serve on bread or crackers.
Is Pioneer Woman Chicken Salad healthy?
Pioneer Woman Chicken Salad is a hearty and flavorful salad that contains protein, fiber, vitamins, and minerals. However, it also contains mayonnaise, sour cream, and honey which are high in calories and fat. It is best to consume in moderation and pair it with fresh fruits and vegetables.
How long does Pioneer Woman Chicken Salad last in the fridge?
Pioneer Woman Chicken Salad can last for up to 3-4 days in the fridge if stored in an airtight container. However, it is best to consume within the first 2 days for optimal freshness and taste.
Can Pioneer Woman Chicken Salad be frozen?
No, Pioneer Woman Chicken Salad cannot be frozen as the mayonnaise and sour cream may separate and become watery when thawed.