Looking for a tasty and easy chicken recipe? Try our Tangerine Chicken! Tangy, sweet, and savory all in one dish.

If you're looking for a flavorful and easy-to-make chicken dish, then you've come to the right place! Introducing the Tangerine Chicken Recipe - a delightful fusion of tangy, sweet, and savory flavors that will tantalize your taste buds. This recipe is perfect for those who crave something different from the usual chicken dinners and want to try something new and exciting. Whether you're a seasoned cook or a beginner in the kitchen, this dish is sure to impress your family and friends with its unique blend of ingredients and mouthwatering aroma. So, let's get started on this culinary adventure and discover how to make this delectable Tangerine Chicken Recipe.

The Perfect Combination of Sweet and Tangy

If you're looking for a dish that's bursting with flavor, look no further than this Tangerine Chicken Recipe. It's the perfect combination of sweet and tangy, making it a crowd-pleaser that's sure to impress.

A Quick and Easy Meal That You'll Love

This recipe is not only delicious, but it's also a quick and easy meal that you'll love. With just a few simple ingredients and minimal prep time, you can have restaurant-level taste in the comfort of your home.

A Dish That's Great for Entertaining Guests

Not only is this recipe a great option for a busy night, but it's also a dish that's great for entertaining guests. The unique blend of flavors will have your guests asking for the recipe and coming back for seconds.

A Healthy and Tasty Meal Option

For those looking for a healthy and tasty meal option, this recipe is a must-try. The chicken is baked instead of fried, making it a healthier alternative without sacrificing taste.

A Must-Try Recipe for All Chicken Lovers

Whether you're a die-hard chicken lover or just looking to switch up your usual routine, this recipe is a must-try. The tangerine sauce pairs perfectly with the chicken, creating a dish that's both unique and satisfying.

A Recipe That Will Have You Coming Back for Seconds

Overall, this Tangerine Chicken Recipe is a winner in every way. It's quick, easy, healthy, and most importantly, delicious. Once you try it, you'll be hooked and coming back for seconds. So give it a try and let us know what you think!

Have you ever heard of Tangerine Chicken Recipe? If not, let me tell you a story about how I discovered this delicious dish.

One day, I was scrolling through my social media feed and stumbled upon a food blogger who shared her recipe for Tangerine Chicken. As a food lover, I couldn't resist trying it out myself. So, I gathered all the ingredients and started cooking.

Here are some of the reasons why I fell in love with Tangerine Chicken Recipe:

The tangy and sweet flavor of tangerine sauce perfectly complements the crispy chicken.
The dish is easy to make, even for beginners in the kitchen.
The aroma of the tangerine sauce and chicken cooking together is heavenly.

As I took my first bite, I was transported to a world of flavors. The crispy texture of the chicken paired with the sweet and tangy sauce was a perfect combination. I couldn't stop eating until my plate was empty!

If you haven't tried Tangerine Chicken Recipe yet, I highly recommend it. It's a dish that will satisfy your cravings and leave you wanting more.

To make Tangerine Chicken Recipe, you will need:

1 pound of boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons of cornstarch
2 tablespoons of vegetable oil
1/2 cup of tangerine juice
2 tablespoons of honey
1 tablespoon of soy sauce
1 tablespoon of rice vinegar
1 tablespoon of grated ginger
1 clove of garlic, minced
1/4 teaspoon of red pepper flakes (optional)
Salt and pepper, to taste

Coat the chicken with cornstarch, salt, and pepper.
Heat the vegetable oil in a pan over medium-high heat.
Add the chicken to the pan and cook until crispy and browned on all sides. Remove from the pan and set aside.
In the same pan, add tangerine juice, honey, soy sauce, rice vinegar, ginger, garlic, and red pepper flakes. Stir and let it simmer for 2-3 minutes.
Add the chicken back to the pan and toss to coat with the sauce.
Serve hot with steamed rice and garnish with chopped scallions or sesame seeds.

Trust me, once you try this recipe, you'll want to make it again and again!

As you come to the end of this blog post, I hope you have enjoyed learning about the delicious Tangerine Chicken Recipe. This recipe is a perfect blend of tangy and sweet flavors that will have your taste buds dancing with joy. If you are looking for a new and exciting recipe to add to your rotation, this is definitely one to try!

The best part about this recipe is how easy it is to make. With just a few simple ingredients, you can whip up a flavorful and healthy meal in no time. The marinade is the key to this recipe, as it infuses the chicken with a burst of citrus flavor that is simply irresistible. Whether you are cooking for yourself or for a crowd, this dish is sure to impress.

So why not give this Tangerine Chicken Recipe a try? You won't be disappointed! Whether you choose to serve it with rice, noodles, or vegetables, this dish is sure to become a favorite in your household. Don't forget to experiment with different variations of the recipe, and make it your own. Happy cooking!

Video Tangerine Chicken Recipe

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People always ask about Tangerine Chicken Recipe. Here are some of the most common questions:

What is tangerine chicken?

Tangerine chicken is a Chinese-inspired dish that combines crispy fried chicken with a sweet and tangy tangerine sauce.

What ingredients do I need to make tangerine chicken?

You will need chicken breast, cornstarch, flour, salt, pepper, oil, garlic, ginger, tangerine juice, soy sauce, rice vinegar, brown sugar, cornstarch, green onions, and sesame seeds.

What type of chicken should I use?

Chicken breast is the best option for this recipe as it is easy to cut into bite-sized pieces and cooks quickly.

Do I need to marinate the chicken?

No, you don't need to marinate the chicken. Simply coat it in the cornstarch and flour mixture before frying.

Can I use orange juice instead of tangerine juice?

Yes, you can use orange juice instead of tangerine juice if you can't find tangerines. However, the flavor will be slightly different.

How do I make the tangerine sauce?

Mix together garlic, ginger, tangerine juice, soy sauce, rice vinegar, and brown sugar in a saucepan. Bring to a boil and then simmer until thickened. Add cornstarch slurry to thicken more.