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Melt-in-Your-Mouth Mango Magic: Recipe for Delectable Mango Cookies

Melt-in-Your-Mouth Mango Magic: Recipe for Delectable Mango Cookies

Mangoes are one of the most luscious tropical fruits there is. The mere thought of biting into a ripe, juicy mango can make any mouth water. But have you ever tried mango cookies? These delectable treats are just as mouth-watering and perfect for those who want to enjoy the taste of mangoes in a different way.

Are you searching for a delicious new way to incorporate mangoes into your diet? Look no further! This recipe is easy to make and will have you swooning with every bite. Plus, it's a great way to put those mangoes that are just starting to ripen to good use.

Did you know that mangoes have numerous health benefits, including aiding in digestion and boosting the immune system? With these mango cookies, you can indulge in a sweet treat while still feeling good about what you're eating.

Get ready to experience melt-in-your-mouth magic with this recipe for mango cookies. They're the perfect dessert to impress your friends and family with, and they're guaranteed to become a new favorite in your household.

So, what are you waiting for? Give this recipe a try and discover the deliciousness of mango cookies for yourself!

Mango Cookies Recipe
"Mango Cookies Recipe" ~ bbaz

Melt-in-Your-Mouth Mango Magic: Recipe for Delectable Mango Cookies

Looking for a unique way to enjoy the sweet and juicy taste of mangoes? Why not try these melt-in-your-mouth mango cookies that are perfect for snacking or as a dessert. Follow this simple recipe and indulge in the delectable flavors of this tropical fruit.

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 egg yolk
  • 1/2 cup pureed mango
  • 1/2 tsp vanilla extract
  • 1/4 tsp ground cardamom (optional)

Instructions:

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, mix together flour, baking powder, and salt.
  3. In a separate bowl, beat butter and sugar until light and fluffy.
  4. Add egg yolk, pureed mango, vanilla extract, and cardamom (if using) to the mixture and beat until well combined.
  5. Gradually add in the dry ingredients and mix until just combined.
  6. Scoop about a tablespoon of dough onto the prepared baking sheet, spacing cookies at least 1 inch apart.
  7. Bake for 12-15 minutes, or until edges are lightly golden brown.
  8. Remove from oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
  9. Serve and enjoy!

Nutrition:

Each serving of mango cookies contains approximately:

  • Calories: 160
  • Total Fat: 9g
  • Saturated Fat: 5.5g
  • Cholesterol: 41mg
  • Sodium: 55mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 0.5g
  • Sugars: 9g
  • Protein: 2g

Try out this recipe today and taste the magic of mangoes in each and every bite of these melt-in-your-mouth cookies. You won't be able to resist their deliciously sweet and tangy flavors!

Melt-in-Your-Mouth Mango Magic: Recipe for Delectable Mango Cookies

Mango

If you love mangoes and cookies, then this recipe is for you! These melt-in-your-mouth mango cookies are a perfect treat for any occasion. They are easy to make and bursting with fruity flavor.

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1 egg
  • 1/2 cup mango puree
  • 1 tsp baking powder
  • 1/2 tsp salt

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, sift together the flour, baking powder, and salt.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add the egg and mango puree to the butter mixture and mix well.
  5. Add the dry ingredients to the wet ingredients and mix until just combined.
  6. Using a cookie scoop, drop the batter onto the prepared baking sheet, spacing the cookies about 2 inches apart.
  7. Bake for 10-12 minutes or until the edges are lightly golden.
  8. Cool the cookies on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Enjoy your delicious and fruity mango cookies with a glass of milk or as a sweet snack anytime!

Thank you for reading our recipe. We hope you enjoy making and devouring these melt-in-your-mouth mango cookies as much as we do. Happy baking!

Here are some common questions that people ask about Melt-in-Your-Mouth Mango Magic: Recipe for Delectable Mango Cookies:

  • What ingredients do I need to make these cookies?
  • Where can I find fresh mangoes?
  • Can I use canned mango instead of fresh?
  • How long do these cookies last?
  • Can I freeze these cookies?
  1. To make these cookies, you will need flour, sugar, butter, egg yolks, vanilla extract, salt, baking powder, and fresh mango.
  2. You can find fresh mangoes at your local grocery store or farmer's market. Look for ripe mangoes with a sweet aroma and slightly soft flesh.
  3. Yes, you can use canned mango instead of fresh mango. Just make sure to drain the excess liquid before using it in the recipe.
  4. These cookies can last up to a week when stored in an airtight container at room temperature.
  5. Yes, you can freeze these cookies for up to 3 months. Just make sure to wrap them tightly in plastic wrap or aluminum foil before freezing.
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