Try this delicious Mint Chicken Recipe, packed with flavors of fresh mint and spices. Quick and easy to make! Perfect for a weeknight dinner.

If you're looking for a dish that's both refreshing and flavorful, then the Mint Chicken Recipe is definitely worth trying. With its combination of aromatic herbs and spices, this recipe promises to tantalize your taste buds and leave you feeling satisfied. To begin, start by marinating the chicken in a blend of yogurt, mint, and other seasonings. This will ensure that the meat absorbs all the flavors and becomes tender and juicy when cooked. Then, follow the instructions carefully as you sauté the chicken with onions and garlic until it's golden brown. The result is a mouth-watering dish that's perfect for any occasion. So go ahead and give this recipe a try - your family and friends are sure to love it!

Introduction

If you are looking for a quick and easy recipe with a unique flavor, then Mint Chicken is the perfect dish for you. This dish is a combination of Indian spices and fresh mint leaves which gives it a refreshing taste. It is a perfect dish for any occasion as it is not only delicious but also healthy. It can be served with rice or roti and is sure to leave everyone wanting more.

Ingredients

For Marination:

500g chicken, cut into bite-sized pieces
1 tablespoon ginger-garlic paste
1 tablespoon lemon juice
1/2 teaspoon turmeric powder
Salt to taste

For Gravy:

1/4 cup oil
2 medium onions, finely chopped
1 tablespoon ginger-garlic paste
2 green chilies, finely chopped
1 tablespoon coriander powder
1/2 teaspoon cumin powder
1/2 teaspoon garam masala powder
1/4 cup fresh mint leaves, finely chopped
1/2 cup yoghurt
Salt to taste

Marinating the Chicken

Firstly, take a mixing bowl and add chicken pieces to it. Add ginger-garlic paste, lemon juice, turmeric powder and salt to the chicken pieces. Mix it well and keep it aside for 30 minutes to marinate.

Making the Gravy

Heat oil in a pan and add finely chopped onions to it. Saute until they turn translucent. Now, add ginger-garlic paste and green chilies to the pan and fry for a minute or two. Add coriander powder, cumin powder and garam masala powder to the pan and cook for few seconds until the raw smell goes away.

Addition of Mint Leaves and Yoghurt

Now, add finely chopped fresh mint leaves to the pan and fry for a minute. Add yoghurt to the pan and mix everything well. Cook for 2-3 minutes on low flame.

Addition of Marinated Chicken

Add the marinated chicken pieces to the pan and mix everything well. Cover the pan with a lid and cook on low flame for 15-20 minutes or until the chicken is cooked through. The gravy will become thick and creamy.

Garnish and Serve

Garnish with fresh mint leaves and serve hot with rice or roti.

Tips

If you want a thinner consistency, you can add water or chicken stock to the gravy.
Use fresh mint leaves for best results.
You can adjust the spice level according to your preference.

Conclusion

Mint Chicken is a delicious and healthy dish that is easy to make. The combination of Indian spices and fresh mint leaves gives it a unique and refreshing taste. It can be served with rice or roti and is perfect for any occasion. So, try this recipe and impress your family and friends with your cooking skills.

Looking for a new recipe to add to your dinner repertoire? Look no further than this Mint Chicken Recipe! With just a few simple ingredients and easy-to-follow instructions, you can create a delicious and refreshing dish that is sure to impress your family and friends. To start, gather all the necessary ingredients for the recipe, which includes chicken breasts, fresh mint leaves, garlic cloves, ginger, green chillies, yoghurt, olive oil, lemon juice, salt, and pepper. Once you have everything you need, clean the chicken breasts and cut them into pieces of your desired size.Next, it's time to make the marinade. In a blender, add the mint leaves, garlic, ginger, green chillies, yoghurt, olive oil, lemon juice, salt, and pepper. Blend everything together to form a smooth marinade that will infuse the chicken with delicious flavors. Coat the chicken pieces with the marinade and let them sit for at least 30 minutes to absorb the flavors. This step is important for ensuring that the chicken is tender and full of flavor when it's cooked. Preheat the oven to 375°F and grease a baking dish with some oil. Place the chicken pieces on the dish and bake for 25-30 minutes, or until the pieces are cooked through and tender. Cooking times may vary depending on the size of your chicken pieces, so be sure to keep an eye on them as they cook. Once the chicken is done, remove the baking dish from the oven and let it cool for a few minutes. Garnish the dish with some fresh mint leaves for an extra burst of flavor and serve hot with your favorite side dish. In conclusion, this Mint Chicken Recipe is a must-try for anyone looking for a new and exciting dinner idea. With its refreshing blend of mint, garlic, and other spices, this dish is sure to be a hit with everyone at the table. So why not give it a try tonight and see for yourself how delicious it can be?

Once upon a time, there was a mouth-watering Mint Chicken Recipe that had been passed down for generations. This recipe was a family secret and was only shared with those who could appreciate its unique taste.

The Mint Chicken Recipe is perfect for those who love the combination of mint and chicken. The dish is easy to prepare and can be served as a main course or as an appetizer.

Instructions:

Preheat the oven to 375°F.
Take 1 pound of chicken breast and cut it into small cubes.
In a mixing bowl, add 1 tablespoon of olive oil, 1 teaspoon of salt, 1 teaspoon of black pepper, and 1 tablespoon of minced garlic.
Add the chicken cubes to the bowl and mix well until the chicken is coated evenly with the seasoning mixture.
Place the chicken on a baking sheet and bake for 15-20 minutes or until fully cooked.
While the chicken is cooking, prepare the mint sauce. In a blender, add 1 cup of fresh mint leaves, 1/2 cup of Greek yogurt, 1 tablespoon of lemon juice, and 1 tablespoon of honey.
Blend the ingredients until the mixture is smooth.
Once the chicken is fully cooked, remove it from the oven and let it cool for a few minutes.
Drizzle the mint sauce over the chicken and serve hot.

The tone of this recipe is welcoming and inviting. The instructions are written in a clear and concise manner, making it easy for anyone to follow. The use of bullet and numbering makes the steps more organized and easier to follow. Overall, this Mint Chicken Recipe is a must-try for anyone who loves the combination of mint and chicken in their dishes.

Thank you for visiting our blog, where we have shared an amazing recipe for Mint Chicken. We hope that you have found this recipe interesting and informative. We are confident that you will enjoy preparing and tasting this dish as much as we did. Before you begin, let us provide you with a few instructions, voice, and tone for this recipe.

Instructions:

We have outlined the steps for preparing Mint Chicken in our previous paragraphs. However, we would like to emphasize that the key to a delicious outcome is to marinate the chicken in mint and yogurt mixture for at least 30 minutes before cooking. This will infuse the flavors into the meat and make it tender and juicy.

Voice and Tone:

We would like to convey a friendly and approachable voice and tone throughout this blog. Our intention is to share our passion for cooking and inspire our readers to try out new recipes and techniques. We believe that cooking should be fun and enjoyable, and not intimidating or stressful. Therefore, we have tried to use simple language and avoid technical jargon. We encourage you to experiment with different ingredients and flavors, and make this recipe your own.

In conclusion, we hope that you have enjoyed reading this blog and learning about Mint Chicken. We welcome your feedback and suggestions, and would love to hear from you about your experience with this recipe. Please feel free to share this blog with your friends and family, and spread the joy of cooking!

Video Mint Chicken Recipe

Visit Video

People also ask about Mint Chicken Recipe:

How do I make mint chicken?

Answer: To make mint chicken, follow these instructions:
- 1. Marinate chicken with yogurt, mint leaves, ginger-garlic paste, and spices for at least 2 hours.
- 2. Heat oil in a pan and fry the chicken until it turns golden brown.
- 3. In the same pan, add onions, green chillies, mint leaves, and sauté until the onions turn translucent.
- 4. Add the fried chicken to the onion mixture and cook for 5-7 minutes.
- 5. Garnish with fresh mint leaves and serve hot.
What are the ingredients for mint chicken?

Answer: The ingredients for mint chicken include chicken, yogurt, mint leaves, ginger-garlic paste, spices, onions, green chillies, and oil.
Can I use dried mint instead of fresh mint?

Answer: While fresh mint is preferred for mint chicken, you can use dried mint if fresh mint is not available. However, the flavour will be slightly different.
Can I use boneless chicken for mint chicken?

Answer: Yes, you can use boneless chicken for mint chicken. Adjust the cooking time accordingly as boneless chicken cooks faster than bone-in chicken.
What can I serve with mint chicken?

Answer: Mint chicken goes well with steamed rice, naan bread, or roti. You can also serve it with a side salad or raita.